
I want to warn you before you continue...I'm so bad at writing. I have a really hard time putting my thoughts in paper, but I really want to document my journey to help me deal with the ups and downs I am sure to face. So cut me some slack on my writing skills...
I was so excited to finally arrive to my consultation today. I got there 30 minutes early, but then again we are going through some massive thunderstorms in Southern California, so I left early to make sure I had time to deal with traffic. As soon as I arrived to the Oband center in Tustin, I am greeted very courteously by the staff. I think the first thing I noticed was that the chairs at the facility were very big. I sat in one of them and realized that I for once was at a place where the chair I sat on were larger than me. Not that it made me feel any better, since I was obviously there because I have a weight issue. I think at the same time in some way, I felt ashamed for being there. How did I let myself go to this extent. But I was there taking the 1st step and at that point that is all that mattered...no turning back.
Heather then takes me to the back and begins with taking my blood pressure(which thankfully is good) and then proceeds to weigh me in at 257lbs. Yikes right! She then takes me to room 2 where I patiently wait for Dr Pham to come in and start the consultation.
Dr. Pham, my surgeon comes in and gives me the whole shabang. Pro's/Con's, complications during and after surgery and then he finishes by telling me and assuring me he has never had any issues with any patients with infection or bleeding due to this procedure. Answered my questions and then said, "You are a perfect candidate for this procedure and I am sure you will do well if you stick to it." He then sent his assistant to continue with the process.
Sofia comes in and she asks "Are we ready to go" and I give her the go ahead to start the process and sign all the forms. I then speak to the nutritionist who goes over with me yesterday's meals. Oh boy...so I have been trying to be good...ok sort of good. So I said ok for Breakfast I had Honey Nut Cheerios with fat free milk. Lunch was a sandwich with no mayo, ham, cheese, lettuce and cucumbers. Dinner I had albondigas(meatballs in soup) with potatoes. After dinner I had some avena (oatmeal) with bread...ugh not good. Ok he said, "Well your problem is you are eating too many starches and not enough fruits and vegetables". My goal is to incorporate fruits and vegetables servings into every meal. Hand size portions for an entire meal, so the size of my hand will be the entire portion of all the food groups I eat in each meal. Chew my food 20 times. I also have to walk 3 times a week for at least 15 minutes. I said, well I can definitely do that! Being positive here!
So next I go to the Psychologist. She then looks at my psych evaluation I had filled out online. She then talks to me of ways that I can avoid eating for the sole purpose of comforting emotions or boredom. Very short meeting, not much detail went into this one.
Then I took an EKG and it came out with borderline stress, so I have to return tomorrow to take a stress test and I will also need an upper GI since I have been diagnosed with gastritis in the past, not looking forward to this one.
Once I have all my test done and I get medical clearance it will all be sent to my insurance and it should be a matter of weeks. I was told I would not need a 6 month supervised diet and if all goes well surgery could be in about 2 months.
I'm so excited!